Unit 9.1

Food and Drinks

Download Download eBook Download ebook
S
5.2. DRINK
refreshment
liqueur
cocktail
dry wine
sweet wine
drinkable water
tap water
draft beer
bottle opener
corkscrew
cork
screwtop
to make thirsty
to quench thirst
to suck
to swallow
to breastfeed
to get drunk
5.3. Foods
meringue
custard
pastries
sweets
sweets
sole
bream
red mullet
sea bass
forest fruits
raspberry
blackberry
redcurrant
leg of lamb
beef loin
pork loin
lobster
prawn
mussel
clam
legume
dried fruits
almonds
walnut
hazelnut
basil
rosemary
thyme
oregano
peel
pit
chicken breast
chicken thigh
chicken wings
turkey
condensed milk
powdered milk
fresh cheese
blue cheese
goats cheese
sheep cheese
wheat flour
cornflour
yeast
wholemeal bread
breadcrumbs
sliced bread
Books4Languages feedback

License

English Vocabulary B2 Level Copyright © 2018 by books4languages. All Rights Reserved.