Unit 9.2

Notions, Food and Agriculture I

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5.10.Taste
strange taste
familiar taste
exotic taste
pleasant flavour
delicious flavour
exquisite flavour
disgusting taste
traditional flavour
intense flavour
tasty
tasteless
bland
sour
sweet and sour
5.11.Smell
Sense of smell
aroma
unpleasant smell
intense smell
disgusting smell
perfumed
to smell of
to have a good sense of smell
to have a bad sense of smell
6.4.Quality
excellent
to be good quality
to be excellent quality
to be bad quality
6.5.Acceptability
acceptable
to forbid
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5.5.Dishes
bean and pork stew
rice pudding
fruit salad
cava sorbet
a bite
a portion
tasty
delicious
exquisite
(in)edible
eatable
to enjoy a food
5.6.kitchen and table utensils
platter
bowl
bowl
pressure cooker
pot
cooking pot
recipient
bowl
salad bowl
tureen
corkscrew
can opener
15.5.3.fishing
fresh fish
frozen fish
blue fish
white fish
ocean fish
river fish
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